As the year draws to a close, The Black Lamb in Wimbledon is rolling out the red carpet—or maybe just a delightfully rustic one—to welcome you to an unforgettable dining experience from December 27th to the 31st. We’ve crafted a festive 4-course menu that’s bursting with seasonal flair, designed to delight taste buds and lift spirits in equal measure.
And because no proper celebration starts with dry lips, we’ll greet you with a glass of Nutty Wild on arrival—it’s bubbly, it’s British, and it’s from our family vineyard.
Think of it as a festive warm-up before the year’s grand finale, where the conversation flows, the plates come alive, and the atmosphere hums with that unmistakable Black Lamb energy. Whether you're toasting to a stellar year or bidding farewell to one that’s overstayed its welcome, let’s make this New Year’s Eve a night worth savouring.
Book your table now, and come hungry for more than just resolutions.