RESERVATION

Fill out the form below to book a table. Once you have selected a time, click "Book Now" to enter in your details to complete your booking. For parties of 7 or more, please call on 020 8947 8278.

Please note, during busier days any reservations made for lunch or early dinner (up until 18:45) are allocated for a duration of 90 minutes. Tables booked from 19:00 onward will get two hours at the table.

If you can’t find what you are looking for please call us!

GIFT VOUCHERS CONTACT

RESERVATIONS

We're turning 1!

On the 1st June, we will be turning 1! We are so grateful for the warm welcome we've received in the village and beyond, and we want to celebrate properly.

Throughout the week of our birthday (29th May - 4th June), we will be offering a complimentary glass of Nutbourne Vineyards Sussex Reserve to everyone who dines with us. All you need to do is quote 'Happy Birthday' on arrival.

We hope to see lots of you there, and we can't wait to celebrate with you!

Easter Menu.

A Cracking Feast for Easter

Break your Lenten fast and celebrate the long weekend with our special Easter Set Menu

Guinness Cake.

A Slice For St Patrick’s Festivities

Join us for St. Patrick's Day, where we're offering a special treat to sweeten the celebration: a rich, velvety goodness of our Guinness Cake all weekend long

Mother’s Day, 10th March.

Mother’s Day Special

Celebrate Mother's Day at The Black Lamb in Wimbledon with a special 4-course menu featuring local goodness for a memorable day with your mum.

Pancake Day.

Flippin' Fantastic Pancake Day Delight!

Celebrate Shrove Tuesday with our special pancake creation on the dessert menu. Book your table now for a delectable Pancake Day celebration with loved ones!

Valentine's Day Set Menu.

Local & Wild Love: A Heartfelt Valentine's Feast

Join us for a 6-course journey through seasonal delights – where every bite tells a story and love is on the menu.

Burns Night - 25th January.

Burns Night Feast

Haggis, Cocktails, and a wee bit of banter – Get ready for a cracking Burns Night!

Regenuary is the new Veganuary.

Ditch Veganuary for Regenuary this Year!

Why not switch up eating vegan this January and join us at one of our Local & Wild restaurants to celebrate Regenuary instead. Skip the trends and get real with the raw, local, and sustainably grown ingredients of our one-off Regenuary Menu.

New Year's Eve Set Menu.

Ring in the New Year with Local & Wild

Raise a toast and feast with us. We've got your celebrations wrapped up with our New Year's Evening Set Menu - it'll be a party to remember.

Looking for a great Sunday roast? Look no further..

2nd Best Sunday Roast in Surrey and SW London

Our roasts in Summer have a lighter feel to them with a soft herb potato salad, delicious greens and of course still included are our skyscraper yorkies.

The tennis tournament of the year is almost upon us.

Its time for tennis!

Wimbledon is fast approaching, and we think our set menu is going to be a smash hit!

The Black Lamb is the perfect spot in the village to celebrate your big day..

Looking for a wedding party venue in Wimbledon? Look no further!

If you're looking for delicious food, great English wines lovely staff for your wedding celebration, then we've got you sorted. Read on to find out more.

Book in for Tuesday 14th March now.

Lets get excited for spring and summer wines!

Come and enjoy a wine dinner with Brompton Wine, showcasing some of the best wines to enjoy in spring and summer.

New set menu at The Black Lamb.

Are you ready for this welly?

The delicious Sussex Beef Fillet Wellington joins the menu at TBL.

Not drinking doesn't have to mean a boring glass of water!.

Dry January with a difference.

We've partnered with Botivo to bring you a non-alcoholic drink that'll excite and delight.

Great food, delicious wine and plenty of Local & Wild festive cheer..

Christmas is upon us!

Come and get into the Christmas spirit with our 5 course set menu.

Farm to Fork Set Lunch Menu.

Autumnal Eats

Our Autumn Farm to Fork menu is delicious, comforting and wholesome.

Christmas Bookings.

Throw a party in our PDR

Get ahead of the game with your festive plans.

Venison Butchery at The Black Lamb.

Venison Butchery by the OG Oliver Gladwin

Oliver Gladwin did a live venison butchery at TBL last week, showing his chefs some incredibly skilled knife work.

An Evening with Michael Hall.

SOLD OUT Brompton Wine Dinner

Winemaker Dinner with Michael Hall. Delicious food, accompanied by fantastic wines, in the beautiful Black Lamb setting.

Game season is upon us!.

Grouse in the house at the best restaurant in Wimbledon

Grouse is coming to TBL, so book yourself in ASAP for a delicious meal to start the game season off right.

Wimbledon Windows.

Not Bad for a Newbie

The Black Lamb placed within the top 10 of the Wimbledon Windows competition in our first year of entering.

Reviewed!.

5 Stars from Essential Surrey

The Black Lamb welcomed Sophie Farrah and a guest to enjoy the delights offered on the A La Carte and wine list.

Private Dining.

Special Occasions at TBL

Birthday? Work event? Hen or stag do? Whatever the occasion, we have the perfect spot for you! Click below to read more about the private dining experience we have to offer at The Black Lamb.

Speciality Wines.

Our Little Black Book

The Black Lamb introduces its list of the Gladwin Brothers' current favourite bottles. For something off-menu and exciting, the LBB is available upon request.

Wimbledon Set Lunch.

It'll Be Ace!

To celebrate the Wimbledon fortnight, The Black Lamb has prepared a special set lunch menu to truly tickle your tastebuds. Including plenty of seasonal delights, the menu has something for everyone. The perfect way to celebrate!

The Black Sheep Opens.

Local and Wild Comes to Wimbledon

Time to raise a glass of English Sparkling! We're launching our sixth Local and Wild restaurant in Wimbledon and we can't wait to welcome you, counting down the days until we open the doors of The Black Lamb on the 1st June. Book now for the best seat in the village.