The Black Lamb is part of Local & Wild, a Certified B Corp™.
The Black Lamb brings the very best of the English countryside and coast right to the heart of the charming Wimbledon Village. In true Gladwin Brothers' style, our neighbourhood restaurant embraces a "hunter-gatherer" approach, celebrating British produce with seasonal ingredients. Strong relationships with farmers ensure every dish reflects the best of local fare, from wild game to sustainably sourced seafood.
The drinks menu at The Black Lamb mirrors this commitment to local, sustainable sourcing, with a variety of award-winning English wines from the Gladwin family’s vineyard in Nutbourne. For wine enthusiasts, our Little Black Book (LBB) offers an exclusive selection of special one-off vintages and bin-ends - a touch of rarity and discovery to your dining experience.
Whether you're popping in for a casual lunch or enjoying a leisurely group dinner in our private dining room, The Black Lamb is all about British culinary craftsmanship, with an emphasis on seasonal flavours, sustainable sourcing, and a warm, cosy atmosphere.
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